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Football transfer rumours: Leroy Sané to return to the Premier League?
Otters posing for selfies in Japanese cafes may be linked to illegal trade, experts warn
Kenya tells tea factories to cut ties with Rainforest Alliance due to costs
The Trump-Musk feud shows danger of handing the keys of power to one person
Trump tariffs could wipe out European steel sector, senior industry figure says
Scientist behind hybrid carbohydrate praises its ‘pleasant and novel flavour experience’
Bowls of decidedly pink-tinged rice are about to feature on sustainable food menus, according to researchers who created rice grains with beef and cow fat cells grown inside them.
Scientists made the experimental food by covering traditional rice grains in fish gelatin and seeding them with skeletal muscle and fat stem cells which were then grown in the laboratory.
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