Climate crisis will make Europe’s beer cost more and taste worse, say scientists

Experts say hop yields and quality will continue to drop by 2050 if farmers don’t adapt to higher temperatures

Climate breakdown is already changing the taste and quality of beer, scientists have warned.

The quantity and quality of hops, a key ingredient in most beers, is being affected by global heating, according to a study. As a result, beer may become more expensive and manufacturers will have to adapt their brewing methods.

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