From short-order snacks to a proper hot meal, this last-minute green and gold culinary line-up will see you through the Australian team’s run in the Women’s World Cup
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Eat your greens, and your golds. The Matildas’ World Cup semi-final against England kicks off on Wednesday night at the very dinner-friendly time of 8pm, so if you are too late in ordering your Matildas merchandise you can do the next best thing: eat it.
While industrious souls are already preparing their saffron and spinach casarecce, for the rest of us, it’s a matter of putting pesto and mustard on everything. From short-order snacks to a proper hot meal, here are five match night dishes.
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